Cheryl’s Monster Biscuits

(from Cheryl White)

Follow recipe on Bisquick box for Waffles – bisquick and milk, no oil. Mix and set aside.

3 c flour

1 tsp salt

1/2 c shortening

3 T baking powder (yes, that’s really 3 Tablespoons!!)

Mix and add to Bisquick and milk mixture. Stir. Knead in extra flour until it can be rolled. Pat it about 1.5-2″ thick. Cut and bake!!!

Cheryl came up with this recipe when her grand-daughter needed to make biscuits for 4H, and Cheryl only had a little bit oif Bisquick! Yummy!

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